College students across the US will soon have more plant-based food to choose from
Amy Buxton, Plant Based News, November 1, 2022
Aramark, the largest foodservice company in the US, has announced that it is committed to increasing the number of plant-based options on its college menus by 2025.
Working with the Humane Society of the United States (HSUS), the catering giant will increase animal-free meal choices—so that they make up almost half (44 percent) of all offerings—across more than 250 educational institutions.
The two have worked together for more than a decade to improve food options in colleges and universities. HSUS has also previously collaborated with fellow educational food service provider Sodexo to facilitate a global shift towards plant-based consumption.
For Aramark, the HSUS partnership plays a major role in its company-wide environmental commitments. They are in place to create a 25 percent reduction in the carbon footprints of menus served by the provider in the US by 2030….
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