{"id":16,"date":"2023-10-20T05:49:26","date_gmt":"2023-10-20T05:49:26","guid":{"rendered":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/?p=16"},"modified":"2023-10-31T05:50:44","modified_gmt":"2023-10-31T05:50:44","slug":"introduction","status":"publish","type":"post","link":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/2023\/10\/20\/introduction\/","title":{"rendered":"Introduction"},"content":{"rendered":"\n<p>Hello! <br>We are a group of Anth 361 students at UVic working on an Experiential Archeology Project around Medieval bread making. Our aim is to gain knowledge about the differences between types of Medieval bread from different classes and regions by testing recipes.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.medieval.eu\/wp-content\/uploads\/VIKING-COOKBOOK-an-early-meal-bread.jpg\" alt=\"Viking Bread - Medieval Histories\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Hello! We are a group of Anth 361 students at UVic working on an Experiential Archeology Project around Medieval bread making. Our aim is to gain knowledge about the differences between types of Medieval bread from different classes and regions by testing recipes.<\/p>\n","protected":false},"author":19387,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/posts\/16","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/users\/19387"}],"replies":[{"embeddable":true,"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/comments?post=16"}],"version-history":[{"count":2,"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/posts\/16\/revisions"}],"predecessor-version":[{"id":20,"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/posts\/16\/revisions\/20"}],"wp:attachment":[{"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/media?parent=16"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/categories?post=16"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/onlineacademiccommunity.uvic.ca\/anth361medievalbreadmaking\/wp-json\/wp\/v2\/tags?post=16"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}